Ingredients
- 1 lb ground beef
- salt/pepper
- chopped onion
- 2 lb frozen peas, thawed
- 6 slices cheese, shredded
- tater tots
- 1 can creamed chicken soup
Directions
- Grease a 9x13 inch pan
- Put a layer of ground beef, salt/pepper
- Add a layer of onion peas, cheese, and the soup
- Top with tater tots
- Bake at 325°F for 1 hour