Yields 6 dozen
Ingredients
- 1 package raisin bran
- 5 cups flour
- 5 tsp baking soda
- 3 cups sugar
- 4 beaten eggs
- 1 cup oil
- 1 quart buttermilk
Directions
- Mix all ingredients together, cover tightly and store in fridge
- Bake at 400°F for 20 minutes as needed; never stir